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Can people catch swine flu from eating pork?

No. Swine flu viruses are not transmitted by food. You cannot get swine flu from eating pork or pork products.

What is known about human-to-human spread of swine flu?

In September 1988, a healthy 32-year-old pregnant woman was hospitalized for pneumonia and died eight days later. A swine H1N1 flu virus was detected. Four days before getting sick, she had visited a county fair swine exhibition where there was widespread flu-like illness among the pigs.

In follow-up studies, 76 per cent of swine exhibitors tested had antibody evidence of swine flu infection but no serious illnesses were detected among this group. Additional studies suggest that one to three health care personnel who had contact with the patient developed mild influenza-like illnesses with antibody evidence of swine flu infection.

How are human infections with swine flu diagnosed?

To diagnose swine influenza A infection, a respiratory specimen is ideally collected within the first four to five days of illness and sent to the CDC for testing.

What medications are available to treat humans with swine flu?

Four antiviral drugs are licensed for use in the United States: amantadine, rimantadine, oseltamivir and zanamivir. While most swine flu viruses have been susceptible to all four drugs, the most recent seven swine flu viruses isolated from humans are resistant to amantadine and rimantadine. Right now, the CDC recommends oseltamivir or zanamivir for the treatment and/or prevention of infection with swine flu viruses.

What other examples of swine flu outbreaks are there?

The most well known outbreak of swine flu was 1976 one among soldiers in Fort Dix, N.J. The virus caused illnesses in at least four soldiers and one death; all were previously healthy. The virus was transmitted in close contact at a basic training camp. It was thought to have circulated for a month and disappeared. The source of the virus, the exact time of its introduction into Fort Dix and factors limiting its spread and duration are unknown. The outbreak may have been caused by introduction of an animal virus into a stressed human population in close contact during the winter.

Source: U.S. Centers for Disease Control and Prevention

 

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